Chocolate Eclair Pie

4 ingredients
6 steps

Ingredients

  • 1 box graham crackers
  • 1 large tub whipped topping
  • 1 large pkg. vanilla pudding
  • 1 can chocolate syrup

Directions

  1. 1
    Mix pudding as directed.
  2. 2
    Mix pudding mixture with whipped topping. In a 9 x 13 pan, make a layer of graham crackers.
  3. 3
    Pour half of pudding mixture on top.
  4. 4
    Make a second layer of graham crackers and pour remaining pudding mixture on top.
  5. 5
    Add a final layer or graham crackers and cover with chocolate syrup (not too much or it makes it overly sweet).
  6. 6
    Chill overnight.

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