Chocolate Eves Pudding.

Name: Chocolate Eves Pudding.
Ingredients: 12 ounces apples; 2 ounces sugar; 1 clove (or 2 if you like a stronger taste); 2 ounces butter; 2 ounces caster sugar; 1 egg; 2 ounces flour; chocolate (as much or as little chocolate as you want to indulge in!)

8 ingredients

7 steps

Ingredients

12 ounces apples
2 ounces sugar
1 clove (or 2 if you like a stronger taste)
2 ounces butter
2 ounces caster sugar
1 egg
2 ounces flour
chocolate (as much or as little chocolate as you want to indulge in!)

Directions

1

Slice the apples finely.
2

Grease a 1 pint fireproof dish and place half the apples in it. Add the sugar and cloves then place the remainder of the apples on top.
3

Cream the butter and sugar together then add the beaten egg a little at a time. Add the sifted flour to this mixture and mix well.
4

Grate as much of a good quality chocolate bar as you wish into the mixture and mix well again.
5

Spread over apples and bake until the sponge is firm and lightly browned.
6

Serve directly from the dish and enjoy! If you're not serving it to the kids, you may wish to substitute the chocolate for chocolate liqueur.
7

How much you use is again, entirely up to you!