Chocolate Frosting 3
4 ingredients
3 steps
Ingredients
- 1 stick margarine
- 4 Tbsp. cocoa
- 6 Tbsp. milk
- 1 box powdered sugar
Directions
-
1Cook over low heat until margarine is melted and smooth.
-
2Add powdered sugar; take off heat and stir until desired consistency. Pour over cake.
-
3Add pecans (optional).
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