Chocolate Ganache

2 ingredients
2 steps

Ingredients

  • 8 ounces semi-sweet chocolate chips
  • 1/2 cup heavy cream

Directions

  1. 1
    Set a metal bowl over a pot of simmering water.
  2. 2
    Melt the chocolate with the cream in the bowl, stirring constantly until smooth.(Don't let the mixture boil!).

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