Chocolate Hazelnuts

2 ingredients
2 steps

Ingredients

  • 1 cup Extra Dark Chocolate
  • 1 cup Toasted Hazelnuts

Directions

  1. 1
    In a double sauce pan, melt the chocolate. Dump in the hazelnuts and with a spoon coat them well in the melted chocolate until they are all covered.
  2. 2
    Drop 4-5 chocolate hazelnuts in small paper cups. Let the chocolate dry and serve, or wrap them up in nice see-through paper and give them out as cute presents.

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