Chocolate-Iced Squares

13 ingredients
5 steps

Ingredients

  • 1 egg
  • 1/2 c. soft margarine
  • 1/3 c. sugar
  • 3 Tbsp. cocoa
  • 2 c. graham cracker crumbs
  • 1/2 c. chopped nuts
  • 1 c. coconut
  • 2 c. confectioners sugar
  • 2 Tbsp. milk
  • 2 Tbsp. margarine
  • dash of salt
  • 1 tsp. vanilla
  • 1 c. chocolate chips

Directions

  1. 1
    Cook egg, margarine, sugar and cocoa together.
  2. 2
    When smooth remove from the heat and add graham cracker crumbs, nuts and coconut.
  3. 3
    Mix well and press into a 7 1/2 x 11-inch pan. Refrigerate.
  4. 4
    When cool frost with icing made from the confectioners sugar, margarine, milk, salt and vanilla which you beat until smooth.
  5. 5
    Melt the chocolate chips and spread over the icing, then chill until firm.

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