Chocolate Icing

5 ingredients
3 steps

Ingredients

  • 1 1/2 box Dixie Crystal sugar
  • 2/3 c. cocoa
  • 1 tsp. vanilla
  • 1/2 stick butter
  • milk (amount to desired stiffness)

Directions

  1. 1
    Allow butter to soften, then add sugar and cocoa.
  2. 2
    Pour a little milk in at a time until reaches desired thickness.
  3. 3
    Mix with blender and add vanilla flavor.

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