Chocolate Icing

5 ingredients
4 steps

Ingredients

  • 1 stick butter
  • 6 Tbsp. milk
  • 3 Tbsp. cocoa
  • 1 box powdered sugar
  • 1 tsp. vanilla

Directions

  1. 1
    In small saucepan, add butter, milk and cocoa.
  2. 2
    Stir to blend. Cook over medium heat, stirring until butter melts.
  3. 3
    Remove from heat.
  4. 4
    Add vanilla and powdered sugar. Mix well until spreading consistency.

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