Chocolate Icing
6 ingredients
2 steps
Ingredients
- 1/2 c. cocoa
- 2/3 c. hot water
- 2 c. confectioners sugar
- 1/2 stick butter
- 1 can evaporated milk
- 1 tsp. vanilla
Directions
-
1Mix all ingredients, except butter, and boil for 30 minutes. Add butter when cooked.
-
2Let cool before icing cake.
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