Chocolate Italian Cream Cake

10 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. Crisco
  • 1/2 c. oil
  • 5 eggs
  • 1 c. buttermilk
  • 2 c. flour
  • 1/4 c. cocoa
  • 1 tsp. soda
  • 1/2 tsp. salt
  • 1 tsp. vanilla

Directions

  1. 1
    Cream together sugar, Crisco and oil.
  2. 2
    Add eggs, one at a time.
  3. 3
    Mix together flour, cocoa, salt and soda.
  4. 4
    Add dry ingredients alternately with buttermilk until well mixed.
  5. 5
    Add vanilla.
  6. 6
    Bake in three 9-inch cake pans (greased and floured). Bake at 350° for 35 minutes.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

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100% Pure Canola Oil

Canola Harvest

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Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

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Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

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Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

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Dried egg product whole eggs

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Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Crisco, Canola Oil And Omega-3 Dha

Crisco

B NOVA 2
Crisco Pure Vegetable Oil

Crisco Pure Vegetable Oil

J.M. Smucker Company, crisco

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Crisco, Pure Vegetable Oil

Crisco

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