Garlic Grits

8 ingredients
4 steps

Ingredients

  • 2 tsp. salt
  • 7 c. water
  • 2 c. uncooked grits
  • 1 (6 oz.) roll Kraft garlic cheese
  • 1 c. butter, melted
  • 4 eggs, well beaten
  • 1/2 c. milk
  • hot sauce to taste

Directions

  1. 1
    Bring water to boil.
  2. 2
    Add salt; stir in grits.
  3. 3
    Cook, covered, on low heat until done (about 20 minutes).
  4. 4
    Stir in cheese (cut into cubes), butter, eggs, milk and hot sauce.

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