Chocolate Layer Dessert

3 ingredients
3 steps

Ingredients

  • 1 stick margarine, melted
  • 1 c. plain flour
  • 1 c. chopped nuts

Directions

  1. 1
    Mix all together and press into 13 x 9-inch Pyrex pan.
  2. 2
    Bake at 300° to 325° for 20 minutes.
  3. 3
    Let cool.

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