Chocolate Macaroons

7 ingredients
8 steps

Ingredients

  • 1/3 cups Unbleached Flour
  • 1-1/4 cup Flaked Coconut
  • 1/8 teaspoons Salt
  • 7 ounces, fluid Sweetened, Condensed Milk
  • 1 teaspoon Vanilla
  • 1/2 cups Melted Chocolate
  • 5 Tablespoons Sprinkles

Directions

  1. 1
    1. Preheat oven to 350
  2. 2
    2. Stir together flour, coconut and salt
  3. 3
    3. Add milk and vanilla
  4. 4
    4. Use hands and mix together
  5. 5
    5. Form golf ball size cookies and place on a greased baking sheet
  6. 6
    6. Bake for12 to 15 minutes
  7. 7
    7. Once cool enough to handle, dip in melted chocolate and set on wax paper
  8. 8
    8. Sprinkle with candies and allow to set in fridge or freezer

Products Matching These Ingredients

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Guiltless Gourmet, Organic Unsweetened Coconut Water

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Popcorn With Organic Coconut Oil Himalayan Pink Salt, Himalayan Pink Salt

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Enriched unbleached all purpose flour

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Organic Refined Unbleached White Flour

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Unbleached flour

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Organic unsweetened flaked coconut

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Flaked Coconut Sweetened

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