Chocolate Mascarpone Stacks
6 ingredients
3 steps
Ingredients
- 7 oz chocolate, broken into pieces
- 1/2 cup milk
- 18 None thin crisp cookies
- 1 cup mascarpone cheese
- None None mixed berries to serve
- None None cocoa powder to dust
Directions
-
1Place 5oz of chocolate in a heatproof bowl with milk. Place bowl over a pan of simmering water, stirring occasionally, until chocolate has melted. Remove from heat and cool.
-
2Place the remaining chocolate in a separate bowl and melt as above. Using a teaspoon or piping bag, drizzle over 6 cookies. Leave to set.
-
3Beat mascarpone until softened. Add chocolate milk. Stir until the mixture is thick and holds its shape. Spoon half the mascarpone mixture onto 6 plain cookies. Cover with remaining plain cookies. Top with remaining mascarpone mixture and the chocolate-drizzled cookies. Serve with berries and dust with cocoa.
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