Chocolate Mayonaise Cake
7 ingredients
5 steps
Ingredients
- 4 cups (950 ml) flour
- 2 cups (475 ml) sugar
- 8 tbsp (125 ml) unsweetened cocoa
- 4 tsp (20 ml) baking soda
- 2 cups (475 ml) water
- 2 cups (475 ml) mayonaise (I use Miracle Whip)
- 2 tsp (10 ml) vanilla
Directions
-
1Mix all dry ingredients together.
-
2Add water, mayonaise and vanilla.
-
3Mix on medium or medium high for about two minutes.
-
4pour into greased and floured deep 9 x 13 inch cake pan.
-
5Bake 350 degrees (175 C.) F for about one hour or until toothpick inserted into center of cake comes out clean
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