Fancy Sweet Bread

6 ingredients
7 steps

Ingredients

  • 3 cans Hungry Jack flaky biscuits
  • 1 1/2 c. chopped nuts
  • 1/4 c. cinnamon
  • 1/4 c. allspice
  • 1/2 c. sugar
  • 1 stick butter or margarine

Directions

  1. 1
    Melt butter in Bundt pan.
  2. 2
    Add cinnamon, sugar and allspice. Stir until blended.
  3. 3
    Sprinkle chopped nuts in bottom of Bundt pan. Drag each biscuit through the melted butter mixture.
  4. 4
    Stand each biscuit on its side and push them together, end to end, in the Bundt pan.
  5. 5
    It will be tight, but continue pushing until all is in the pan.
  6. 6
    Cook 35 to 45 minutes at 350°.
  7. 7
    Remove from oven and turn onto plate.

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