Chocolate-Mint Drops

Name: Chocolate-Mint Drops
Ingredients: 2 12 cups semi-sweet chocolate chips, halved (1 1/4 cup batches); 6 tablespoons flour; 12 teaspoon baking powder; 34 cup sugar; 2 eggs; 2 tablespoons dark corn syrup; 12 teaspoon peppermint extract; 12 cup peppermint candies, chopped or 12 cup candy cane, crushed

8 ingredients

1 steps

Ingredients

2 12 cups semi-sweet chocolate chips, halved (1 1/4 cup batches)
6 tablespoons flour
12 teaspoon baking powder
34 cup sugar
2 eggs
2 tablespoons dark corn syrup
12 teaspoon peppermint extract
12 cup peppermint candies, chopped or 12 cup candy cane, crushed

Directions

1

["Heat oven to 350F", "Line two large baking sheets with parchment paper.", "Melt half of the chocolate chips; set aside.", "Mix flour and baking powder together.", "In medium bowl, with electric mixer on medium, beat sugar, eggs, corn syrup, and extract until thick, about 3 minutes.", "Gradually beat in melted chocolate, then dry ingredients.", "Mix in remaining morsels; freeze dough for 10 minutes.", "Drop heaping tablespoonfuls of batter, 3\" apart