Chocolate Mousse

8 ingredients
1 steps

Ingredients

  • 2 cups semi-sweet chocolate chips
  • 2 cups heavy cream
  • 3 tablespoons sugar
  • 1 teaspoon instant coffee
  • 1 tablespoon cocoa, unsweetened
  • 1 tablespoon almond extract (optional)
  • 2 cups vanilla extract (optional)
  • 14 teaspoon cinnamon (optional)

Directions

  1. 1
    Heat 2/3 cup Heavy Cream in microwave for 1.8 minutes stir in Chips til smooth bring to room temp set aside In a separate bowl whip remaining 1 1/3 Cups Heavy Cream use frozen beaters to whip the cream til stiff & fold in Chocolate Mix Refrigerate in Fancy Bowl Shave a Chocolate Bar over Top for an Amazing Presentation.

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