Mango Chutney Spicy

Ingredients

• 1 lb mango, finely chopped
• 4 bay leaves
• 2 cups water
• 5 teaspoons salt
• 2 ounces dates, dried
• 2 cups vinegar
• 1 lb sugar
• 1 teaspoon cayenne pepper
• 14 teaspoon ground cloves
• 14 teaspoon crushed peppercorn
• 1 teaspoon ground cinnamon
• 12 teaspoon cumin seed
• 1 teaspoon ground ginger
• 14 teaspoon cardamom seed, crushed
• 2 ounces raisins
• 1 ounce pistachio nut (optional)
• 2 ounces almonds, toasted (optional)
• 1 teaspoon lemon juice, fresh