Chocolate Mousse

5 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. semi-sweet chocolate chips
  • 1/3 c. hot brewed coffee
  • 4 egg yolks
  • 4 egg whites
  • 3 Tbsp. sugar

Directions

  1. 1
    Combine chocolate and coffee until smooth.
  2. 2
    Add egg yolks and beat on high speed for 30 seconds.
  3. 3
    Beat egg whites until stiff. Gradually add sugar.
  4. 4
    Fold in chocolate mixture and blend until smooth.
  5. 5
    Chill 1 hour.

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