Chocolate Mousse

3 ingredients
8 steps

Ingredients

  • 2 sq. (2 oz.) unsweetened chocolate
  • 2 eggs
  • 2 1/2 Tbsp. superfine sugar

Directions

  1. 1
    Melt chocolate in double butter.
  2. 2
    Separate eggs.
  3. 3
    Beat whites until stiff.
  4. 4
    Add superfine sugar and beat again.
  5. 5
    Beat egg yolks very slightly.
  6. 6
    Add to chocolate and mix well.
  7. 7
    Fold in egg whites.
  8. 8
    Spoon into glasses.

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