Chocolate Mousse Pie

8 ingredients
3 steps

Ingredients

  • 3 c. chocolate wafer crumbs
  • 1/2 c. (1 stick) unsalted butter, melted
  • 2 eggs
  • 4 egg yolks
  • 2 c. whipping cream
  • 6 Tbsp. powdered sugar
  • 4 egg whites (room temperature)
  • 1 lb. semi-sweet chocolate

Directions

  1. 1
    For Crust:
  2. 2
    Combine crumbs and butter. Press on bottom and completely up sides of 10-inch spring-form pan.
  3. 3
    Refrigerate 30 minutes (or chill in freezer).

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