Chocolate Mousse("The Bomb")

Directions

1. 1
   Mix both puddings together according to package directions. Bake devil's food cake according to package directions.
2. 2
   Use a square or rectangular pan to bake cake.
3. 3
   When cake cools, cut into squares.
4. 4
   In a large bowl, layer cake squares on bottom.
5. 5
   Next, add pudding layer, then Cool Whip layer.
6. 6
   Sprinkle top of Cool Whip with crushed Heath bars or Skor bars.
7. 7
   Begin another series of layers starting with cake and ending with Cool Whip and Heath bars. If you use pecans, sprinkle on top of candy bars.