Chocolate Nut Pie

8 ingredients
1 steps

Ingredients

  • 1 Stick butter or margarine
  • 1 square semi sweet chocolate
  • 1 cup sugar
  • 2 eggs
  • 1/2 cup coconut
  • 3 1/2 tbsp. evaporated milk
  • 1 Tbsp. vanilla
  • 1/2 cup chopped nuts

Directions

  1. 1
    Melt butter and chocolate together; add sugar. Beat all ingredients except nuts and coconut. Pour into unbaked pie shell. Sprinkle nuts and coconuts on top and bake at 350° for 35 minutes.

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