Chocolate Nut Pie

8 ingredients
5 steps

Ingredients

  • 3 c. sugar
  • 1 large can evaporated milk
  • 6 eggs
  • 1 stick margarine
  • 1/2 c. cocoa
  • 3 Tbsp. flour
  • 1 c. chopped nuts
  • 3 pie shells

Directions

  1. 1
    Combine sugar, milk, eggs and margarine.
  2. 2
    Add cocoa and flour; mix well.
  3. 3
    Add nuts.
  4. 4
    Pour into half baked pie shells.
  5. 5
    Bake at 350° for 50 minutes.

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