Chocolate Nut Pie

7 ingredients
5 steps

Ingredients

  • 1 stick margarine, melted and cooled
  • 2 eggs, beaten
  • 3/4 c. sugar
  • 1 tsp. vanilla
  • 1 c. semi-sweet chocolate chips
  • 2/3 c. English walnut bits
  • 1 unbaked 9-inch pie shell

Directions

  1. 1
    Whip eggs into cooled margarine.
  2. 2
    Add sugar and vanilla; mix well.
  3. 3
    Add chocolate chips and nuts.
  4. 4
    Mix and pour into pie shell. Bake at 350° for 25 to 30 minutes.
  5. 5
    Pie is done when knife comes out clean.

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