Chocolate Oatmeal Chippers

12 ingredients
10 steps

Ingredients

  • 1 c. (2 sticks) margarine or butter, softened
  • 1 c. firmly packed brown sugar
  • 1/2 c. granulated sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1 1/4 c. all-purpose flour
  • 1/2 c. Nestle cocoa
  • 1 tsp. baking soda
  • 1/2 tsp. salt (optional)
  • 1 (11 1/2 oz.) pkg. (2 c.) Nestle Toll House milk chocolate morsels
  • 2 c. Quaker oats (quick or old fashioned, uncooked)
  • 1 c. chopped walnuts

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Beat margarine, sugars, eggs and vanilla until creamy.
  3. 3
    Gradually add combined flour, cocoa, baking soda and salt; mix well.
  4. 4
    Stir in remaining ingredients.
  5. 5
    Drop by rounded measuring tablespoonfuls onto ungreased cookie sheet.
  6. 6
    Bake 9 to 10 minutes or until set.
  7. 7
    Cool 2 minutes on cookie sheet; remove to wire rack.
  8. 8
    Cool completely.
  9. 9
    Store tightly covered.
  10. 10
    Makes 4 dozen.

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