Chocolate Omelets

Name: Chocolate Omelets
Ingredients: 4 eggs; 3 tablespoons powdered sugar; 2 tablespoons unsweetened cocoa powder; salt, to taste; 3 tablespoons water; 1 tablespoon butter; 1 cup sliced fresh strawberries; 1 cup whipping cream, whipped; powdered sugar; 14 cup grated semisweet chocolate; whipped cream (to garnish); powdered sugar (to garnish); strawberry (to garnish)

13 ingredients

9 steps

Ingredients

4 eggs
3 tablespoons powdered sugar
2 tablespoons unsweetened cocoa powder
salt, to taste
3 tablespoons water
1 tablespoon butter
1 cup sliced fresh strawberries
1 cup whipping cream, whipped
powdered sugar
14 cup grated semisweet chocolate
whipped cream (to garnish)
powdered sugar (to garnish)
strawberry (to garnish)

Directions

1

In food processor, blender or large bowl, beat the eggs, powdered sugar, cocoa, salt and water for 15 seconds or until mixture is smooth and creamy.
2

Heat a 10-inch non-stick omelette pan or frying pan over medium heat.
3

Add 1/4 tbsp of the butter, coating bottom and sides of the pan as it melts.
4

Pour in 1/4 of the omelette mixture.
5

Cook until omelette is set on the bottom, tilting and turing the pan, and lifting the edge of the omelette to allow the uncooked mixture to run under.
6

Spoon in 1/4 of the berries and 1/4 of the cream onto have of the omelette.
7

Slide out onto serving plate and fold over.
8

Top with powdered sugar, additional cream, grated chocolate and whole berries.
9

Repeat for remaining omelettes.