Chocolate Peanut Brittle Bars

Directions

1. 1
   Preheat oven to 375F.
2. 2
   Within a large bowl, combine oats, flour, peanuts, sugar, baking soda, and salt.
3. 3
   Mix in margarine until mixture is crumbly.
4. 4
   Save 1 1/2 cups of this mixture; put other half into greased 15x11-inch jellyroll pan.
5. 5
   Bake 12 minutes.
6. 6
   While baking, in small bowl, beat condensed milk and peanut butter until smooth.
7. 7
   Spread over crust to within 1/4 inch of edge.
8. 8
   In medium bowl, combine leftover crumb mixture and chocolate bar pieces.
9. 9
   Sprinkle evenly over peanut butter mix, pressing firmly.
10. 10
    Bake 20 minutes, or until golden brown.
11. 11
    Let cool before cutting!