Chocolate Peanut Clusters

5 ingredients
8 steps

Ingredients

  • 1 pkg. semi-sweet chocolate morsels
  • 1 (14 oz.) can sweetened condensed milk
  • 2 c. Rice Krispies
  • 1 c. peanuts (unsalted)
  • 1/2 c. raisins (optional)

Directions

  1. 1
    In top of double boiler, melt chocolate chips over boiling water.
  2. 2
    Stir in milk.
  3. 3
    Remove from heat.
  4. 4
    Stir in cereal, peanuts and raisins.
  5. 5
    Mix until thoroughly coated.
  6. 6
    Drop by spoonfuls onto wax paper.
  7. 7
    Refrigerate for 2 hours or until firm.
  8. 8
    Makes about 2 pounds or 48 pieces.

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