Chocolate Peanut Crunch

4 ingredients
6 steps

Ingredients

  • 6 oz. chocolate chips
  • 6 oz. peanut butter chips
  • 1/3 oz. chow mein noodles
  • 1 c. salted peanuts

Directions

  1. 1
    Melt chocolate and peanut butter chips in a double boiler over hot water.
  2. 2
    Remove from heat.
  3. 3
    Stir in noodles and peanuts.
  4. 4
    Drop by teaspoonfuls onto waxed paper.
  5. 5
    Let stand 20 minutes.
  6. 6
    (Makes about 36.)

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