Chocolate Pecan Candy
6 ingredients
5 steps
Ingredients
- 2 c. sugar
- 2 to 3 Tbsp. cocoa
- 1/2 c. milk
- 1 stick butter
- 1 tsp. vanilla
- 1 c. chopped pecans
Directions
-
1Mix first four ingredients together in saucepan and cook on high to a rolling boil that cannot be stirred down.
-
2Cook 90 seconds longer, unstirred.
-
3Remove from heat and add vanilla. Cool slightly in a sink of cold water.
-
4Stir in 1 cup of chopped pecans.
-
5Pour into greased 9 x 13-inch dish and let cool.
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