Chocolate Pecan Pie

6 ingredients
4 steps

Ingredients

  • 2 egg whites
  • 1/8 tsp. salt
  • 1/8 tsp. cream of tartar
  • 1/2 c. sifted granulated sugar
  • 1/2 c. chopped pecans
  • 1/2 tsp. vanilla

Directions

  1. 1
    Beat egg whites, salt and cream of tartar together, then gradually add sugar.
  2. 2
    Fold in nuts and vanilla.
  3. 3
    Bake at 300° for 20 to 30 minutes.
  4. 4
    Let cool.

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