Chocolate Pound Cake

10 ingredients
4 steps

Ingredients

  • 1/2 lb. butter or margarine
  • 1/2 c. Crisco
  • 3 c. sugar
  • 5 eggs
  • 3 c. plain all-purpose flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 4 Tbsp. cocoa
  • 1 Tbsp. vanilla
  • 1 c. milk

Directions

  1. 1
    Cream together butter and Crisco; add sugar, then eggs, one at a time.
  2. 2
    Sift flour and other dry ingredients.
  3. 3
    Add alternately with milk.
  4. 4
    Bake in well-greased and floured tube pan for 80 minutes at 325°.

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