Chocolate Pecan Pie

9 ingredients
8 steps

Ingredients

  • 2/3 c. Pet milk
  • 2 Tbsp. oleo
  • 6 oz. semi-sweet chocolate chips
  • 2 eggs
  • 1 tsp. vanilla flavoring
  • 2 heaping tsp. flour
  • 1 c. sugar
  • 1/4 tsp. salt
  • 1 c. pecans (halves)

Directions

  1. 1
    Melt in microwave: Pet milk, oleo and chocolate chips.
  2. 2
    Mix dry ingredients: flour, sugar and salt.
  3. 3
    Beat eggs and add to milk mixture.
  4. 4
    Combine with dry ingredients.
  5. 5
    Add vanilla flavoring. Prebake a pie crust for 3 minutes.
  6. 6
    Place pecans in the bottom of shell.
  7. 7
    Pour chocolate mixture over pecans and bake 20 minutes at 350° or until a crack is seen on top 1-inch from the edge.
  8. 8
    Top will be a lighter brown.

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