Chocolate-Pecan Pie

8 ingredients
5 steps

Ingredients

  • 2/3 c. evaporated milk
  • 2 Tbsp. butter
  • 1 (16 oz.) pkg. semi-sweet chocolate chips
  • 2 eggs, beaten
  • 1 c. granulated sugar
  • 2 Tbsp. flour
  • 1 c. pecans
  • 2 tsp. vanilla

Directions

  1. 1
    Mix milk, butter and chocolate chips in a double boiler.
  2. 2
    Heat until chocolate melts.
  3. 3
    Cool slightly, then stir in remaining ingredients.
  4. 4
    Pour into a 9-inch unbaked pie shell.
  5. 5
    Bake at 375° for 35 to 40 minutes.

Products Matching These Ingredients

Powdered peanut butter

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Pbfit

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Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

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Bramwells American Style Peanut Butter

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Herbalife Nutrition

D NOVA 4

Mcvitie's, mini gingerbread men, milk chocolate

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Whole Milk

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Evaporated milk

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Evaporated milk

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E NOVA 4

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