Chocolate Pecan Toffee
7 ingredients
1 steps
Ingredients
- 1 cup butter
- 1 cup sugar
- 1 tablespoon corn syrup
- 3 tablespoons water
- 1/2 cup coarsely chopped pecans
- 1/4 cup finely chopped pecans
- 3/4 cup chocolate chips
Directions
-
1["Butter sides of heavy saucepan.", "Cook the butter, sugar, corn syrup, and water over medium heat until it reaches 290 degrees, stirring constantly.", "Remove from heat.", "Spread coarsely chopped nuts evenly on a 9x9\" baking pan.""
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