Chocolate Peppermint Snaps
11 ingredients
3 steps
Ingredients
- 2 cups (12 ounces) semisweet chocolate chips, divided
- 1 large egg, room temperature
- 1 cup sugar, divided
- 1/2 cup canola oil
- 1/4 cup corn syrup
- 1 teaspoon peppermint extract
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/3 cup coarsely crushed peppermint candies
Directions
-
1Preheat oven to 350°. In a microwave, melt 1 cup chocolate chips. Stir until smooth; cool. In another bowl, beat egg, 2/3 cup sugar, oil, corn syrup and extracts until combined. Beat in melted chocolate. In a separate bowl, whisk flour, baking soda and salt. Gradually beat into peppermint mixture. Fold in candies and remaining chocolate chips.
-
2Place remaining sugar in a shallow bowl. Shape dough into 1-in. balls; roll in sugar. Place 2 in. apart on parchment-lined
-
3. Bake until tops are cracked and cookies are set, 12-15 minutes. Cool on pans 1 minute before removing to wire racks to cool.
Products Matching These Ingredients
Whey Protein - Chocolate
Bodylab
Protein Bar, Almond and Chocolate
live conscious
Mint Chocolate Chip Beachbar
Beachbody, Grappa, Tequila
Banana Chips Sweetened (Whole)
NOVA 4
Potato chips
Trader Joe's
D NOVA 3
Dark Chocolate Chips
Trader Joe's
Dried egg product whole eggs
E NOVA 3
Traditional medium egg noodles
Spartan
A NOVA 1
Wide egg noodles, enriched egg noodle product
Spartan
A NOVA 1
Chocolate chips, semisweet
E NOVA 4
Semisweet chocolate baking chips
E NOVA 4
Semisweet chocolate chips
E NOVA 4
More Recipes to Try
Spinach Bars
11 ingredients
Beef And Rice-A-Roni
3 ingredients
Sour Cream Pound Cake
7 ingredients
Rice Pudding
7 ingredients
Strawberry Milk Shake
6 ingredients
Stuffed Mushrooms
8 ingredients
2 Peanut Butter Pies
6 ingredients
Honey Mustard Potato Salad
8 ingredients
Crisp Little Lemon Cookies
4 ingredients
Kentucky Burgoo
17 ingredients
Onion Rings
6 ingredients
Spiced Tea
6 ingredients