Chocolate Pie

6 ingredients
2 steps

Ingredients

  • 1 (8 oz.) pkg. semi-sweet chocolate
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 (12 oz.) container Cool Whip, thawed
  • 1/3 c. water
  • 1/4 c. sugar
  • 1 graham cracker pie crust

Directions

  1. 1
    Stir chocolate into water over low heat until melted; cool. Beat the cream cheese and sugar until smooth; add chocolate.
  2. 2
    Spoon mixture into pie crust; chill for 3 hours.

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