Cinnamon Chocolate Cake

12 ingredients
9 steps

Ingredients

  • 2 c. all-purpose flour
  • 2 c. sugar
  • 1 1/2 tsp. ground cinnamon
  • 1/4 tsp salt
  • 1 c. water
  • 1/2 c. vegetable oil
  • 1/2 c. butter or margarine
  • 1/4 c. baking cocoa
  • 2 eggs
  • 1/2 c. buttermilk
  • 1 tsp. vanilla
  • 1 tsp. baking soda

Directions

  1. 1
    In a mixing bowl, combine the first 4 ingredients.
  2. 2
    In a sauce pan, combine water, oil, butter and cocoa.
  3. 3
    Bring to a boil over medium heat.
  4. 4
    Pour over dry ingredients.
  5. 5
    Mix well.
  6. 6
    Add eggs, buttermilk, vanilla and baking soda.
  7. 7
    Mix well.
  8. 8
    Pour into greased and floured 15 x 10 x 1 inch baking pan.
  9. 9
    Bake at 375° for 15-20 minutes or until a toothpick inserted in center comes out clean.

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