Chocolate Pie

Directions

1. 1
   Mix sugar, flour, cocoa and salt well; sift if necessary. Add milk (use some canned milk).
2. 2
   Stir well and cook until thick; stir constantly.
3. 3
   Beat 3 (or 4 if small) egg yolks in small bowl. Add some of the hot liquid, then stir this into the pie filling and cook about 2 more minutes.
4. 4
   Add butter and vanilla.
5. 5
   Blend well.
6. 6
   Pour into baked pie crust.