Chocolate Pie

Directions

1. 1
   Bake 2 pie shells and let cool.
2. 2
   Mix flour, cocoa, sugar, eggs and milk.
3. 3
   Cook slowly in a thick pot, stirring constantly.
4. 4
   Cook for about 2 to 3 minutes after mixture comes to a boil.
5. 5
   Remove from heat and add margarine and vanilla flavoring.
6. 6
   Pour into pie shells.