Chocolate Pie

8 ingredients
6 steps

Ingredients

  • 1/2 c. sugar
  • 4 Tbsp. flour
  • 2 Tbsp. cocoa
  • 2 eggs, separated
  • 2 c. milk
  • 1 Tbsp. margarine
  • 1 tsp. vanilla
  • 1 pie shell, baked

Directions

  1. 1
    Combine sugar, flour, cocoa, egg yolks, milk, margarine and vanilla.
  2. 2
    Cook in double boiler until thick.
  3. 3
    Pour into pie shell. Top with stiffly beaten egg whites, sweetened to taste.
  4. 4
    Bake at 350° until brown.
  5. 5
    Yield:
  6. 6
    6 servings.

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