Chocolate Pie

9 ingredients
6 steps

Ingredients

  • 1 1/2 c. white sugar
  • 4 Tbsp. flour
  • 2 Tbsp. cocoa
  • 4 eggs, beaten
  • 2 1/2 c. sweet milk
  • 1 Tbsp. butter
  • 2 (9-inch) baked pie shells
  • 3 egg whites (for icing)
  • sugar

Directions

  1. 1
    Mix together flour, sugar and cocoa.
  2. 2
    Add beaten eggs, sweet milk and butter.
  3. 3
    Cook on stove on low heat.
  4. 4
    Stir while cooking. When thick enough, pour into baked pie shells.
  5. 5
    Beat 3 egg whites. Add sugar and beat until stiff peaks form.
  6. 6
    Spread over pie and brown lightly in 350° oven.

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