Chocolate Pie

Directions

1. 1
   In saucepan, mix together sugar, flour, cocoa and salt. Separate eggs.
2. 2
   Add yolks and milk.
3. 3
   Cook on medium heat until it thickens and boils.
4. 4
   Pour into 9-inch baked pie crust.
5. 5
   Beat egg whites until stiff, beat in sugar.
6. 6
   Top pie and bake at 350° until brown.