Chocolate Pie

8 ingredients
5 steps

Ingredients

  • 4 Tbsp. cocoa
  • 1 c. sugar
  • 3 egg yolks (save whites for meringue)
  • 2 c. sweet milk
  • 1 Tbsp. butter or margarine
  • 1/4 c. flour
  • 1/4 tsp. salt
  • 1 tsp. vanilla flavoring

Directions

  1. 1
    Heat milk. Add butter.
  2. 2
    Mix sugar, cocoa, salt, flour and beaten egg yolks. Add to milk and butter mixture. Cook until thickens.
  3. 3
    Stir constantly.
  4. 4
    When thick, pour into baked pie shell. Add meringue and brown.
  5. 5
    In the beaten egg whites, add 1 teaspoon sugar per egg and 1 teaspoon vanilla flavoring.

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