Chocolate Pie

7 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 3 c. milk
  • 6 Tbsp. plain flour
  • 4 Tbsp. butter
  • 4 Tbsp. cocoa
  • 4 eggs (yellow), use whites for meringue
  • 1 tsp. vanilla

Directions

  1. 1
    Mix dry ingredients first, then add remaining ingredients; bring to boil, stirring frequently.
  2. 2
    Boil 10 to 20 minutes until filling thickens.
  3. 3
    Pour into baked pie crust and top with meringue.
  4. 4
    Makes two pies.

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