Chocolate Pie
9 ingredients
7 steps
Ingredients
- 2 c. cream or half and half cream
- 2 1/2 (4 oz.) German's sweet chocolate bar
- 2 egg yolks
- 1 c. sugar
- 1 Tbsp. flour
- 1 Tbsp. cornstarch
- 1/4 tsp. cream of tartar
- 1 tsp. vanilla
- 1 Tbsp. butter
Directions
-
1In microwave-safe dish, add cream and chocolate.
-
2Microwave on High until chocolate has melted, stirring occasionally.
-
3Beat egg yolks well and add sugar, flour, cornstarch and cream of tartar; mix well.
-
4Add egg mixture to chocolate and heat in microwave on High until thick, stirring frequently.
-
5Let cool and add vanilla and butter.
-
6Stir until well mixed.
-
7Pour into baked pie shell.
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