Chocolate Pixies

9 ingredients
5 steps

Ingredients

  • 4 (1 oz.) sq. unsweetened chocolate, melted
  • 2 tsp. baking powder
  • 1/2 c. vegetable oil
  • 4 eggs
  • 1 c. confectioners sugar
  • 2 1/2 c. all-purpose flour, sifted
  • 1/2 tsp. salt
  • 2 c. sugar
  • 2 tsp. vanilla extract

Directions

  1. 1
    Melt chocolate in the top of a double boiler over simmering water or in a small saucepan over very low heat.
  2. 2
    Sift together flour, baking powder and salt.
  3. 3
    Combine oil, chocolate and sugar. Add eggs, one at a time, and beat well after each addition.
  4. 4
    Add vanilla; add sifted ingredients to chocolate mixture and blend thoroughly.
  5. 5
    Chill several hours or overnight.

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