Creamed Chicken

Directions

1. 1
   Lightly brown pieces of chicken in about a tablespoon of butter.
2. 2
   Sprinkle with paprika and cover with water.
3. 3
   Let simmer until chicken is done.
4. 4
   Make paste with 1 tablespoon of flour and a little milk, then add enough milk to make 1 cup.
5. 5
   Pour over the chicken and bake at 350° until tender.